Yes folks, we've hit the high life and I've opened up a specific Facebook page for Rhubarb & Ginger.
Well, so often I have just a short comment that I'm wanting to share with folk that is too long for Twitter but too short for Rhubarb & Ginger. The Facebook page solves that problem - and it's a place where I can publicise the results of competitions etc., too.
So please come on over and "Like" it!
Jenny Eatwell's Rhubarb & Ginger
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