Jenny Eatwell's Rhubarb & Ginger

Well, once again it's been an age since I've committed a recipe to the blog but this one was so good, it looked so pretty and was ...

I have had this recipe sitting waiting to be published since for ever, it seems.  The trouble is, you see, Christmas and new year got ri...

The moment I saw this recipe in the Take a Break - My Favourite Recipes magazine, I knew I had to give it a go.  I've done a couple o...

Well, colour me surprised and extremely impressed by this recipe.  Some recipes you can look at and immediately imagine the flavours, know...

If there's one thing that my menfolk are guaranteed to eat, it's a slice of quiche.  As I have now conquered my (stupid, as it tur...

This recipe, which came from my fevered imagination whilst I was craving stuffed peppers one day, succeeded in surprising even myself.  Oh...

Now, before going any further, if you've come here looking for the original version of my recipe for Moussaka and are aghast to find i...

Isn't it funny how I go for weeks not blogging a thing, then all of a sudden I have a mad rush of blood to the head and bingo, there...

I'm a bit of a novice at the Fully Loaded Nachos game, however I do love them!  This evening's version was so good, its recipe def...