Jenny Eatwell's Rhubarb & Ginger

Look!  It's my first ever little, delicious, Christmas Pudding! In our family, it has always been one person's task to produce t...

One dismal and dreary Saturday, when I was sitting here neatening up photographs for upcoming blog posts, I was made aware of some clatter...

I know!  Beef and walnuts - it made me stop and think, too. I made this Cobbler a few weeks ago, now - when we'd really just come in...

Remember recently I said how we'd managed to pick up a selection of old cookery books from a Freecycle lady?  Well, one of those cookery...

We love fennel.  It's worthwhile saying that straight away. However, even if you're not keen on fennel, it'd be worthwhile mak...

Hubby has started a new short-term contract and so is working during the week.  This means, as our son quickly deduced, that he won't be...

From even as far back as last Wednesday, I knew I'd be making a cake - or muffins - this weekend.  I just had this yen to bake. It...