Jenny Eatwell's Rhubarb & Ginger

It really is that simple - a noodle stir fry that involves lovely veggies and juicy prawns - and the prawns don't even need to be raw....

Just recently, I've made several chicken & salad meals by coating chicken pieces in some kind of sauce or rub, then baking it in t...

If you're me, you'd look at that title and have to come and see what it's on about!  After all, giant couscous? It really isn...

As you know, we had roasted a huge - nay, mahoooosive - leg of lamb for our Sunday dinner.  With  stringent portion size control in place,...

Just before Christmas I took out a subscription (very nearly put "prescription" - totally different thing!) with the BBC's G...

Why is it elusive, you ask?  Well, because we were initially supposed to be having it two weeks ago but it got bumped until last week owing ...

This may, quite conceivably, be the first Albanian recipe I've ever tried - and if it is representative of an Albanian's cuisine, ...

We had this for dinner on Sunday last.  As you'll know if you've been reading along for a while, I got bored with doing the same old...