Jenny Eatwell's Rhubarb & Ginger

This is one of those recipes that I included on the blog but didn't ever complete the post, so it didn't reach the stage of being ...

Photograph by our son Having been sent the lovely gift box of South African stone fruit from Red Communications, my mind immediately set ...

I was recently sent a little box of South African fruit - three different types of plums and two different types of nectarines, to sample. ...

Not both on the same plate - although I don't see why it can't be done, with the right ingredients in either! The Plum & Fig ...

Such treasure!  A Kenwood Chef - at last! I don't know how long we have lusted after a Kenwood Chef.  Well, we've been together f...

Goodness, but the name "Plum Pie" just doesn't describe this glory I'm about to detail.  I've been sitting here ponder...

Saturday afternoon was taken up with making Spiced Plum Chutney. It was my first go at any kind of chutney, but having had such success w...