Jenny Eatwell's Rhubarb & Ginger
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Showing posts with label
chicken breast
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Show all posts
Showing posts with label
chicken breast
.
Show all posts
12 September 2019
Teriyaki chicken - my first Japanese dish!
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I didn't ever set out to have a back catalogue of "dishes from other countries", but as you progress with your cooking (that...
2 comments:
14 June 2019
Fruity and intense chicken, sweet potato & cauliflower curry
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Now I know I have both a chicken & sweet potato and a chicken & cauliflower curry on the blog here, but honest injun, this one is ...
8 June 2019
Lemon & Black Pepper Chicken - super tasty, with a definite zing!
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What a very pleasant surprise this meal turned out to be. I really wasn't expecting much from it and hence only took a couple of pict...
25 October 2018
Latin American Chicken - frisky, fruity and delicious
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Well, colour me surprised and extremely impressed by this recipe. Some recipes you can look at and immediately imagine the flavours, know...
21 March 2018
Quick barbecue orange chicken - super speedy!
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I have been hearing a lot about "Orange Chicken" just recently and had been keeping my eye open for a recipe that would suit me....
25 September 2017
Cherry bomb & chicken curry - frisky, fruity and fab!
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This curry really wasn't supposed to be like this and I don't mind admitting it. If I had have been paying attention, it was supp...
21 June 2017
Chicken Satay Salad - a long way from ordinary!
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We're currently going through something of a heatwave here in the U.K. - June 2017 - and salads are definitely in. However, because I ...
1 comment:
4 March 2017
Sticky Hoisin chicken and red pepper with onion rice
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Well, this one wasn't supposed to be like this at all. However, the Chinese chicken traybake that I'd originally intended to make...
13 October 2016
Quick Chicken Biryani - an "after the style of" recipe
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No, this recipe is very definitely not culturally correct. So before people go shooting me down in flames for it not being X, Y or Z, ple...
24 May 2016
Chicken with mushrooms - the name belies the flavour!
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It sounds so simple that it is hard to believe it could be so tasty. However, never underestimate the power of a tablespoonful of vinegar...
2 comments:
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