tag:blogger.com,1999:blog-6040346349049757534.post4320643199939952888..comments2024-03-16T10:53:12.106+00:00Comments on <center>Jenny Eatwell's Rhubarb & Ginger</center>: Chicken Jalfrezi - a lighter but still tasty version!Jenny Eatwellhttp://www.blogger.com/profile/16664664803454422811noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6040346349049757534.post-74985117999358685892017-02-24T13:17:56.584+00:002017-02-24T13:17:56.584+00:00I think honey is so much nicer than a dash of gran...I think honey is so much nicer than a dash of granulated or even a brown sugar. It seems much more mellow, for some reason. :)Jenny Eatwellhttps://www.blogger.com/profile/16664664803454422811noreply@blogger.comtag:blogger.com,1999:blog-6040346349049757534.post-71401271579197756702017-02-24T12:48:09.199+00:002017-02-24T12:48:09.199+00:00I add a dash of honey to my homemade curries too, ...I add a dash of honey to my homemade curries too, I think it makes such a difference!All That I'm Eatinghttp://www.allthatimeating.co.uknoreply@blogger.com